Recently, Dr. Wang Xia, teacher of School of Public Health, Shandong University, published a research article titled “Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: dose-response meta-analysis of prospective cohort studies” in British Medical Journal (2014 Jul 29; 349: g4490). The results of the study was reported by many influential media including Time, BBC News, NBC News, Global News, Washington Post News, the Official site of NHS, the Independent Newspaper, the Guardian Newspaper, the Independent Television TV News, the Times, Los Angeles Times, etc.
In recent years, Dr. Wang has published several high level research articles in prestigious international journals, including Brit Med J (first author, impact factor 16.378), BMC (first author, impact factor 8.57), Diabetes (impact factor 8.47，PubMed PMID: 24306209), Int J Cardiol (first author, impact factor 6.175), Am J Epidemiol (first author, impact factor 6.067 in recent 5 years, and the article was selected as the article discussed in the annual forum, PubMed PMID: 25005791) and other prestigious international journals.
The following are the links of reports on some influential international media.
The Time
http://time.com/3057931/fruits-vegetables-death-lower-risk/
BBC News
http://www.bbc.com/news/health-28542030
NBC News
Washington Post News
The Independent Newspaper
The Guardian Newspaper
http://www.theguardian.com/society/2014/jul/29/five-a-day-fruit-and-veg-study
The Independent Television TV News
http://www.itv.com/news/story/2014-07-30/eating-more-than-five-a-day-has-no-health-benefit/
Times
http://www.thetimes.co.uk/tto/health/news/article4161307.ece
Source:www.view.sdu.edu.cn